Polenta con queso salsa y albóndigas

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Polenta con queso salsa y albóndigas. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Polenta con queso salsa y albóndigas is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Polenta con queso salsa y albóndigas is something which I've loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Polenta con queso salsa y albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polenta con queso salsa y albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Polenta con queso salsa y albóndigas using 13 ingredients and 6 steps. Here is how you can achieve it.
Innovación del plato de polenta enplatandolo de manera simpática y para sorprender comensales.
Ingredients and spices that need to be Prepare to make Polenta con queso salsa y albóndigas:
- 1 taza polenta
- 200 g queso mozzarella
- Para la salsa:
- 1 puré de tomate
- 1 ajo
- 1/2 morrón
- 1 cebolla
- Para condimentar: una pizca de orégano, pimentón, nuez moscada, perejil y tomillo
- Para las albóndigas:
- 500 g carne picada
- 2 dientes ajo
- 4 huevos
- Pan rallado
Instructions to make to make Polenta con queso salsa y albóndigas
- Empezamos con la polenta. Hervimos un litro de agua con un puñado de sal en una cacerola. En forma de lluvia volcamos la polenta y con un cucharón de madera mezclamos para que no se hagan grumos. Seguimos revolviendo hasta que espese y apagamos el fuego. Servimos la polenta en un recipiente rectangular apto para horno y la dejamos reposar.
- Para la salsa picar el ajo, el morrón y la cebolla y calentar una sartén con aceite y saltear. Agregar el puré de tomate y cuando hierva, salpimentar y condimentar.

- Seguimos con las albóndigas. En un bowl colocamos la carne picada, el ajo previamente picados y 2 huevos (reservamos los otros dos para después). Mezclamos hasta que quede una masa homogénea. De la masa hacemos pequeñas bolitas que separamos aparte en una asadera previamente aceitada.
- Preparamos dos potes: uno con los dos huevos restantes y otro con pan rallado. Sumergimos la albóndiga en el huevo y después en el pan rallado y pasamos cada una por la salsa y la llevamos a la asadera. Llevamos al horno al máximo por aproximadamente 30 minutos o hasta que la carne se haya cocido por completo (cortar una albóndiga por la mitad y fijarse si esta cocida).

- Agregar sobre la placa de polenta el queso y sobre el verter la salsa. Llevar al horno al máximo junto a las albóndigas durante 20 minutos o hasta que el queso se derrita.

- Servir la polenta y las albóndigas juntas y disfrutar!!
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So that's going to wrap it up with this special food Easiest Way to Prepare Homemade Polenta con queso salsa y albóndigas. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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