Albóndigas de pollo

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Albóndigas de pollo. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Albóndigas de pollo is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Albóndigas de pollo is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Albóndigas de pollo using 8 ingredients and 4 steps. Here is how you cook that.

Tuve ayuda con las albóndigas, compré la carne procesada en el súper, pero no les quita mérito😉

Ingredients and spices that need to be Prepare to make Albóndigas de pollo:

1. 2 lb. carne de pechuga molida preparada
2. especies secas
3. 2 dientes ajo
4. 1/2 cebolla
5. pimentón
6. al gusto sal
7. al gusto pimienta

Instructions to make to make Albóndigas de pollo

1. Si en su lugar no se consigue la carne de pechuga molida tendrán que limpiar y deshuesar las piezas, 2 grandes o 3 chicas, moler o pasar por el procesador con los guisos para que sea más sencillo. Para una 2 libras recomiendo 2 o 3 dientes de ajo. Media cebolla y medio pimentón o ají en su defecto
2. Poner a cocinar la salsa de tomate de su preferencia, no tenía tomates frescos en casa, así que usé salsa con champinones de del monte
3. Cuando la salsa comienza a hervir a fuego muy lento voy dando forma a las albóndigas con las manos mojadas para que no se me peguen y dejo cocer todo a fuego lento
4. Servir con pasta o puré de papas, algunos, como mis hijos, prefieren arroz blanco

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Albóndigas de pollo. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!