Albondiguitas Gratinadas

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Albondiguitas Gratinadas. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Albondiguitas Gratinadas is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Albondiguitas Gratinadas is something that I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Albondiguitas Gratinadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondiguitas Gratinadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Albondiguitas Gratinadas is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Albondiguitas Gratinadas using 18 ingredients and 12 steps. Here is how you can achieve it.
Es una receta que la aprendi en un curso pero es una de las más rica que cocino seguido en mi casa, ya que la salsa le da un gustito muy especial.
Ingredients and spices that need to be Make ready to make Albondiguitas Gratinadas:
- -- Para las albondiguitas:
- 1/2 kilo carne picada
- 4 cucharadas colmadas pan rallado
- 1/2 taza queso rallado
- 1 cucharadita sal
- pizca pimienta
- 1 huevo
- -- Para la salsa blanca:
- 2 cucharadas manteca
- 2 cucharadas fécula de maíz
- 2 cucharadas harina
- 2 tazas leche
- pizca sal
- pizca pimienta
- 1 cucharadita nuez moscada
- ---- Para cubrir las albondiguitas:
- 1/2 taza crema de leche
- 1/4 taza queso rallado
Instructions to make to make Albondiguitas Gratinadas
- Colocar en un bol la carne picada, el pan rallado, el queso rallado, la sal, la pimienta y el huevo.
- Formar las albondiguitas pequeñas pasarlas por harina y apretarlas para que esta se pegue bien.
- Poner a hervir una olla con agua y una cucharadita de sal.
- Cuando hierve poner las albondiguitas y cocinarlas durante 4 o 5 minutos hasta que se cocinen.
- Retirarlas, colocarlas en fuente de horno.
- Preparar la salsa blanca colocando la leche, la manteca derretida, la sal, la pimienta, la nuez moscada y por último la harina y la fécula. Poner a fuego medio revolviendo constantemente hasta que se espese la salsa.
- A la salsa blanca agregarle la crema de leche y el queso rallado.
- Verter esta salsa por encima de las albondiguitas.
- Espolvorear con más queso rallado si se desea y con trocitos de manteca.
- Se puede realizar líneas con salsa kétchup o salsa de tomate.
- Llevar a horno fuerte durante 25 minutos.
- Servir con arroz blanco junto con un cubito knor, morrón, cebolla y/o zanahoria si se desea.

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So that is going to wrap it up with this exceptional food How to Prepare Award-winning Albondiguitas Gratinadas. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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